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पौध संग्रह

खीरा खीरा

Cucumis sativus

तमरिल्लो (तमरिल्लो), Solanum betaceum
साझा करें
Hindi
खीरा
Botanical
Cucumis sativus
Family
Cucurbitaceae

About the plant

Fast, thirsty and best trained up a net where air can move around it.

Growing it

Consistent water — a dry spell makes bitter fruit.

What it is for

Kheera for salad and raita.

How to grow

Sunlight
Five hours of sun
पानी
Daily
मौसम
Mar–Apr, Jun–Jul
Grows in
Balcony, Terrace / rooftop
Mature size
Vine 2–3 m
First harvest
Fifty days

Consistent water — a dry spell makes bitter fruit.

Traditional uses

Traditionally used — recorded as tradition, not as established effect. The two registers below are kept separate on purpose.

Traditional knowledge

Kheera for salad and raita.

Scientific evidence

This record has not yet assessed the research on these uses. Absence of an assessment here is not evidence either way.

Important: Traditional plant use does not replace professional medical advice. Do not treat a condition on the strength of this page — speak to a doctor.

Ecological value

Where it grows in India

Review
Not yet reviewed by a named specialist
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