
- Hindi
- पेठा
- Botanical
- Benincasa hispida
- Family
- Cucurbitaceae
About the plant
The big white-waxed gourd of the south, stored for months after harvest.
Growing it
One plant is enough for a household; give it real ground.
What it is for
Petha, sambar and juice; keeps three months uncut.
How to grow
- Sunlight
- Full sun
- Water
- Deeply, twice a week
- Season
- Jun–Jul
- Grows in
- Garden / ground, Terrace / rooftop
- Mature size
- Vine 5–8 m
- First harvest
- Ninety days
One plant is enough for a household; give it real ground.
Traditional uses
Traditionally used — recorded as tradition, not as established effect. The two registers below are kept separate on purpose.
Traditional knowledge
Petha, sambar and juice; keeps three months uncut.
Scientific evidence
This record has not yet assessed the research on these uses. Absence of an assessment here is not evidence either way.
Important: Traditional plant use does not replace professional medical advice. Do not treat a condition on the strength of this page — speak to a doctor.
Ecological value
Where it grows in India
- Review
- Not yet reviewed by a named specialist
- Published