
- Hindi
- सिंघाड़ा
- Botanical
- Trapa natans
- Family
- Lythraceae
About the plant
Singhara — a floating annual grown in ponds and tanks across the north and east.
Growing it
Needs still water at least knee deep.
What it is for
Singhara nuts and flour; pond aquaculture.
How to grow
- Sunlight
- Full sun
- Water
- Grown in 50 cm of water
- Season
- May–Jun
- Grows in
- Garden / ground, Terrace / rooftop
- Mature size
- Floating rosettes
- First harvest
- Nuts at 150 days
Needs still water at least knee deep.
Traditional uses
Traditionally used — recorded as tradition, not as established effect. The two registers below are kept separate on purpose.
Traditional knowledge
Singhara nuts and flour; pond aquaculture.
Scientific evidence
This record has not yet assessed the research on these uses. Absence of an assessment here is not evidence either way.
Important: Traditional plant use does not replace professional medical advice. Do not treat a condition on the strength of this page — speak to a doctor.
Ecological value
Where it grows in India
- Review
- Not yet reviewed by a named specialist
- Published