Plant library
Explore Plants
Filter by what you want to grow, the space you have and the season you are in.
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Water Cressजलकुंभी सागNasturtium officinaleA peppery salad green for a shady tray of running or frequently changed water.
Wild ApricotचुलीPrunus armeniacaThe chuli of Ladakh and Kinnaur — blossom in April, fruit and kernel oil by July.
Wild AppleबनसेबDocynia indicaA north-eastern hill fruit, sour and used for pickle and jam.
Seabuckthornलेह बेरीHippophae rhamnoidesA cold-desert shrub of Ladakh, nitrogen-fixing and vitamin-dense.
WalnutअखरोटJuglans regiaThe nut tree of Kashmir and the western hills, needing real winter cold.
ApricotखुबानीPrunus armeniacaLadakh and Himachal fruit — blossom in March, fruit in June, dried for winter.
MulberryशहतूतMorus albaFruit in March, silkworm leaves all summer, and shade in between.
FigअंजीरFicus caricaTwo crops a year in the west, and content in a large container.
Nasturtiumजलकुंभी फूलTropaeolum majusEdible flowers and leaves, and a magnet that pulls aphids off your vegetables.
GarlicलहसुनAllium sativumPlant single cloves in October and lift whole bulbs in March.
French Beanफ्रेंच बीनPhaseolus vulgarisBush beans for winter troughs; pole kinds for a balcony net.
TurnipशलजमBrassica rapaQuick winter roots for the plains, and greens while you wait.Not sure where to start?
Answer three questions on the home page — your region, your space and your goal — and we will name two plants to sow this month.
How the library is organised
By regionEach entry notes where the plant grows well across India, from the Gangetic plain to coastal soils.
By seasonSowing windows for every month, so you never plant a winter green in May.
By spaceWindowsill, balcony, terrace or ground — filtered so you only see what will survive with you.
Checked by a botanistNames and facts are reviewed before publication; traditional uses are labelled as traditional.